24.07.2022 - 05:56

The Good Chocolate Company makes a variety of chocolate candies, including a 12-ounce chocolate bar (340 grams) and a box of six 1-ounce chocolate bars (170 grams). A. Specifications for the 12-once

Question:

The Good Chocolate Company makes a variety of chocolate candies, including a 12-ounce chocolate bar (340 grams) and a box of six 1-ounce chocolate bars (170 grams).

A. Specifications for the 12-once bar are 336 to 344 grams. What is the largest standard deviation (in grams) that the machine that fills the bar molds can have and still be considered capable if the average fill is 340 grams?

B. The machine that fills the bar molds for the 1-ounce bars has a standard deviation of .76 gram. The filling machine is set to deliver an average of 1.02 ounces per bar. Specifications for the six-bar box are 163 to 177 grams. Is the process capable?

C. What is the lowest setting in ounces for the filling machine that will provide capability in terms of the six-bar box?

Answers (1)
  • Ellen
    April 11, 2023 в 16:16
    A. The largest standard deviation that the machine that fills the 12-ounce chocolate bar molds can have and still be considered capable if the average fill is 340 grams can be calculated using the formula: SD = (USL - LSL) / 6 where SD is the standard deviation, USL is the upper specification limit (344 grams), LSL is the lower specification limit (336 grams), and 6 represents the number of standard deviations between the upper and lower limits that cover 99.73% of the distribution. Plugging in the values, we get: SD = (344 - 336) / 6 = 1.33 grams Therefore, the largest standard deviation the machine that fills the 12-ounce chocolate bar molds can have and still be considered capable if the average fill is 340 grams is 1.33 grams. B. To determine if the process of filling the 1-ounce chocolate bar molds is capable, we need to calculate the process capability index (Cpk) using the formula: Cpk = min [(USL - mean) / 3?, (mean - LSL) / 3?] where USL is the upper specification limit (177 grams), LSL is the lower specification limit (163 grams), mean is the average fill (170 grams), ? is the standard deviation (0.76 gram), and 3 represents the number of standard deviations between the upper and lower limits that cover 99.73% of the distribution. Plugging in the values, we get: Cpk = min [(177 - 170) / (3 x 0.76), (170 - 163) / (3 x 0.76)] = min [0.96, 0.96] = 0.96 Since the Cpk value is greater than 1, the process is considered capable, and the filling machine is delivering chocolate bars within the specifications of the six-bar box. C. To provide capability in terms of the six-bar box, the filling machine should be set to deliver an average of 1 ounce per bar, which is equivalent to 28.3 grams. This is because the specifications for the six-bar box are 163 to 177 grams, and there are six 1-ounce bars in the box (6 x 28.3 grams = 169.8 grams). Therefore, an average fill of 28.3 grams per bar will ensure that the box is within the specifications.
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